DOOLEYS Lidcombe Catholic Club is a highly aspirational business and we strive for industry leading professionals, products, services and facilities. We want to be the best by offering outstanding service and standards to our members and employees.
We are an industry leading destination for leisure, dining, entertainment, events and fitness. Our team consists of more than 300 employees across three exceptional venues in Western Sydney:
In this role, you will play a key part in ensuring our kitchen operations run smoothly. From maintaining cleanliness and hygiene standards to assisting with food preparation, your efforts will help us deliver high-quality dining experiences to our members and guests.
This role is ideal for someone who enjoys working in a fast-paced environment and is passionate about food and hospitality. You will be required to work flexible shifts, including nights, weekends, and public holidays.
Key Responsibilities:
About You:
What We Offer:
This position involves regular, reasonable ad hoc duties with a medium to heavy task intensity. As part of the application process, you will be required to complete a pre-employment medical assessment. This assessment will help determine your overall suitability for the role.
Join Our Team:
If you are passionate about delivering exceptional service and want to be part of a growing and dynamic team, we would love to hear from you. Apply now and take the next step in your hospitality career with DOOLEYS!
Type: Permanent
Category: Hospitality & Tourism
Reference ID: VF000120
Date Posted: 18/11/2025